Menu.


Chef’s Signature

(BO KHO) Vietnamese Beef Stew
Tender beef is simmered in beef broth with carrot, onions and five spicy, served with rice/ noodle/ bread/ Hirata bun
AED42
(CA HOI NUONG) Grilled Salmon
Grilled salmon filler with broccolini, bocchoy, carrot, cherry tomato served with steamed rice
AED48
(CUA LOT CHIEN GION) Soft Shell Crab Tempura
Crispy soft shell crab wrapped in tempura served with hirata bun.
AED58
(TOM CANG NE) Sizzling King Prawns
King size prawns stirring to sizzling a few times with chef’s special sauce, served with hirata bun.
AED76
Dim-Sum & Sandwich

(BANH MI) Sandwich
Grilled beef / chicken loaded with fresh vegetables
AED 18.00
(DIM SUM) Prawns Siu Mai
A mixed the seasoning with the chopped prawns and mushroom use bamboo steamer
AED 20.00
Hirata Steamed Bun With Grilled Salmon
Bun with grilled salmon, tomato, cucumber, coriander and teriyaki sauce
AED 20.00
(DIM SUM HA CAO) Prawns Har Gao
A dim sum made with shrimp and wrapped with a mixed the wheat starch, tapioca starch and salt
AED 22.00


Platter

(BO NUONG LA LOT) Grilled beef wrapped in wild betel leaf
A combination of the beef and fragrance that is released from the betel leaf
AED 30.00
(CHA GIO) Vietnamese Crispy Spring Rolls
Crispy spring rolls with chicken, ear mushroom & vegetables
AED 18.00
(GA XAO HAT DIEU) Chicken fried with vegetables and cashew nuts
Crisp fried chicken / tofu with stir-fried mangetout, broccoli, red onion, baby gem lettuce and cashew nuts, served with hirata bun
AED 44.00
(HOANH THANH CHIEN GION) Crispy Ravioli With coconut Sauce
Fry ravioli until golden brown on each side and fill one with coconut milk.
AED 25.00
Six Tasty Dishes for Aed22

(MUC CHIEN GION) Crispy Fried Squids
Crispy fried squids with sweet vinegar sauce.

(GOI CUON TOM) Fresh spring Rolls with prawns
Fresh vegetable and prawns with sweet sour sauce / peanut sauce.

(GOI CUON GA) Fresh spring Rolls With Grilled Chicken
Fresh vegetable and grilled chicken with sweet sour sauce / peanut sauce.

(GA RANG MUOI) Chicken With Lime Leaves & Salt
Crispy Fried Chicken with salt, and seasoned flour is crispy on the outside.

(GOI GA) Grilled Chicken Salad
salad with cabbage, carrot, cucumber, herbs, peanut and lemongrass sauce

(Rau Muong Xao Toi) Water Spinach With Garlic
Stir-Fried Water Spinach with Garlic.